IMAGINING OTHER

 

How Enlightened was the Enlightenment?

 

                                      Links: Imagining Other Index page

 

                                                                                                                             Notes to week 3 (science)

 

                                                                                                                             Notes to Week 5 Religion

 

Week 4 – science, agriculture and industry. Critics of science.

 

Summary:

 

1. Agriculture and the industrial revolution

1.1 New techniques and crops

1.2 Enclosures

 

2. The industrial revolution:

2.1 industrialisation

2.2 The British disease? (the application of science and technology)

2.3 Inventions (coke, steam-power, spinning and weaving machines).

 

3. Critics of science/the scientific world-view - does science have limitations?

3.1 reason and imagination (a word on William Blake)

3.2 science and patriarchy

3.2 the need for a wholistic approach.                                       

 

 

1. The agricultural and industrial revolutions:

(Notes from O’Hara 2010 unless otherwise indicated).

 

There was both a political and an agricultural revolution during the Enlightenment, as well as the beginning of the industrial revolution.

In England, agriculture was a very significant part of the economy because (i) it was expensive to import food, and (ii) the ‘landed interest’ dominated British politics and social life (Hobsbawm 1968 p 97) – land ownership was a way of getting into politics.  The agricultural revolution took place partly as a result of:

1.1 new agricultural techniques and crops

1.2 the enclosures of previously communally-owned land (the new landowners being anxious to maximise returns and profits),

 

1.1 New techniques etc.

 

Crop rotation was a major breakthrough: growing different crops in turn, it was discovered, had beneficial effects, and was used instead of the old practice of leaving fields fallow: over-use of land for crops eroded the soil of nutrients and encouraged the build-up of pests and diseases. In fallow fields nothing would be grown for a year (every three or four years) for the soil to recover. But fallow was wasteful, and rotation of different crops and animals helped improve the output. Also, turnips and other roots crops - and especially clover - put more nitrogen back into the soil. A key figure in this development was the 2nd Viscount (‘Turnip’) Townshend (1674 – 1738). He developed a four-crop ‘Norfolk rotation’ – turnips, barley, clover and wheat (Gibson 2010 p 219).

 

Gibson (2010 p 217) says the agricultural revolution started in the 1650s, (the ‘yeoman’s agricultural revolution’) but was really significant in the first half of the 18th century, with a 2 ½ -fold increase in wheat, barley and oats between 1700 and 1850, in Norfolk.

 

Another factor in the growth in agriculture was the discovery of new crops in the New World, viz maize and potatoes (see Adam Smith’s praise of the potato, O’Hara p 128).

 

Other techniques:

Watering by channels, better livestock breeds, and machinery such as Jethro Tull’s seed drill all contributed. Andrew Meikle invented a mechanised threshing machine in 1784. Reclamation and drainage (see next point) meant that the area under cultivation in England nearly doubled in the 18th century.

 

1.2 Enclosures:

 

According to Hobsbawm, enclosures - the ‘rearrangement of formerly common or open fields into self-contained private land-units, or the division of formerly common but uncultivated land into private property’ – had long been practised, and since the middle of the 17th century (the Tudor period) with little trouble in the early stages. (op cit p 100) (However, see below concerning Scotland and Ireland). (See also Thomas More’s comments: Extracts from Thomas More's Utopia). There had been protests against enclosure in the 15th and 16th centuries – sometimes because of a fear of the vagrants being created by the expulsions). An overseas demand for English wool was another factor in driving these changes.

 

Gibson (2010, p 38) describes the drainage, and subsequent enclosure with hedges, of the Bedford Levels around Ely in the 17th century. However, from about 1760 landlords used Acts of Parliament to speed up the process, instead of negotiating agreements with yeoman farmers. A large part of the middle of the country was enclosed in this way between 1760 and 1820. The changes were seen by landlords as ‘improving’ their farming: sheep were more profitable than crops, and they needed fewer labourers. Gibson (p 106) cites as evidence of the widespread practice of enclosure, Lord Kames’s 1776 publication: ‘The Gentleman farmer, being an attempt to improve agriculture by subjecting it to the test of rational principles’ – which ran to four editions by 1798! He also points out that this was the heyday of landscaping – by Capability Brown for example.

 

Opposition sometimes boiled over into violence (e.g. Galloway 1724 – troops were brought in to restore order).

 

In Scotland, enclosures or clearances began later in the century, happened in the Highlands, and impacted on the clan system – thus, rather than having semi-feudal obligations to the clan, chieftains became landlords... (from Wikipedia) They then charged high rents, and poor families were displaced. For example MacLeod of MacLeod hired Englishmen and Lowland Scots to “encourage” people to move off land that could be used for sheep farming. The Duke of Sutherland forced 90 families to the coast where they lived in the open until they had built themselves houses. One clan chief – MacDonell – claimed he was protecting Highland culture!

 

As a result of the clearances many peasants were moved from the Highlands to the Lowlands, or to coastal areas, where they had to cope with bad weather conditions, but where they could be employed gathering kelp (for soap, fertiliser, glassmaking). Or they went (or were put on ships) overseas to America (Nova Scotia, Ontario, the Carolinas). Richard Gott, in Britain’s Empire (2011) argues that those who emigrated to America and Australia later were behind rebellions against the British who had forced them to go – and then later, they were in turn responsible for repressing the native populations... (See later notes on race, colonialism etc).

 

The Highland clearances also took place at a time of rebellion against the English – the first Jacobite uprising was in 1725, and the massacre at Culloden in 1746. An Act of Proscription banned tartans etc. General Wade raised the Black Watch (to deal with disturbances) (Wikipedia).

 

In Ireland, where Anglo-Irish landlords held 95% of all land, there was resistance to enclosures by e.g. the Whiteboys (1761) (see Gott 2011 p 130) - and the Steelboys. As conditions worsened they attacked enclosure fences, maimed cattle and sheep, attacked landlords and even resisted the militia.’ (Gibson op cit p143)

 

In Ireland, but also in England, a tragic consequence of the enclosures was the rise in the price of corn – and, together with the cost of the Napoleonic wars, famine...

 

Hobsbawm says we must distinguish the use of Parliamentary Acts from the wider, more gradual process, the ‘general phenomenon’ of agricultural concentration. Labourers were thrown off land – but also uncultivated land was brought into cultivation (creating work). But ‘marginal cottagers and smallholders’ undoubtedly lost out heavily, losing their common rights to pasture, firewood, etc (p 102). Above all they now became ‘inferiors dependent on the rich.’ (Hobsbawm p 102 quotes from a concerned Suffolk clergyman writing in 1844 abut the loss of the village green etc).

 

By the end of the 18th century in England there was concern at the number of people being driven off the land into penury, and the industrial sector was not yet large enough to take them up: ‘By the 1790s the consequent decay of the village poor had reached catastrophic proportions in parts of southern and eastern England’ (Hobsbawm p 104). Hence changes were made to the Poor Law  - the ‘Speenhamland System’ - in 1795, to try to ensure workers had a living wage. A minimum rate was fixed according to the price of corn, and if wages fell below it they would be supplemented from the poor rates (loc cit).

 

On the other hand, Gibson (p 220) points out that larger farms with fewer labourers were the outcome, and the labourer’s outlook became more insecure, with contracts down from annual ‘hirings’ to monthly or weekly contracts. Thus a workforce was being created that would eventually become the factory workers of the industrial revolution.

 

Opposition:

Gibson points out that ‘Widespread resistance... was far more common than is often assumed’ (p 223).

Examples in literature:

Gerard Winstanley 1649 Declaration from the poor oppressed people of England.

Poem by John Clare in ‘The Tragedy of the Enclosures.’ Gibson p 223...

Oliver Goldsmith: The Deserted Village 1770

William Cobbett’s Rural Rides 1830

 

 

2. The industrial revolution.

 

2.1 Industrialisation.

New technologies - sometimes but not always resulting from the application of pure science, says O’Hara – together with improved food production marked the beginnings of the industrial revolution:

 

Once standards of living in the countryside improved, workers were tempted to move to the towns, where factories promised even more improvement to their standard of living. With these demographic changes, and the increase in trade with the colonies, technology grew.

 

Hobsbawm (1968) discusses the many factors that led to Britain starting the industrial revolution – especially: the flexibility and adaptability of British institutions, the urgency or need for transformation, and the risks. Thus, the aristocracy had become bourgeois by the end of the 17th century and had ceased to resist capitalist development; ‘two revolutions had taught the monarchy to be adaptable’; and the technical challenges/risks were not high (since the process started on a local, small scale). We should add to this: the imports from our colonies, favourable geo-physical factors (availability of coal and iron ore, temperate climate), the monarchy’s concern to protect the ‘middle classes’, and Voltaire’s observation that ‘Commerce, which has enriched the citizens of England has helped to make them free, and that liberty has in turn expanded commerce.’ (Hobsbawm p 26).

 

Since it was economic demand rather than curiosity that motivated technological discoveries, most developments occurred in countries such as England and Scotland, where commerce was ‘less of a dirty word’.

 

2.2 The British disease?

 

Scientists, it has been argued, were not good at getting their ideas applied… applications of science spread more through social gatherings e.g. Lunar Society in Birmingham than through the scientific institutes.

 

It has often been argued (e.g. by Anthony Sampson in The Anatomy of Britain) that this inability to apply scientific knowledge is a feature of English culture: my own view is that science was practised, and scientific knowledge publicised, by an intellectual and social elite, and this elite was often more interested in traditional landowner pursuits such as hunting and shooting than in running factories, or in commerce.

 

One negative consequence of this is that an ‘engineer’ has never had the status in England than in Europe. This is reinforced by a quirk of language:  the English word has connotations of ‘engines’ whereas the French: ingénieur means someone skilled or clever (German uses the same word as French – but engineering is of course Technik in German [Vorsprung = advantage – literally a leap in front]).

 

Another consequence is that individuals with high ambition in this country aimed to become landowners rather than to go into industry. Finally, we have seen the development of a separate ‘managerial’ (or ‘entrepreneurial’) class to run our businesses.

 

2.3 Inventions.

 

On the other hand, there were many discoveries and innovations associated with the Enlightenment and the industrial revolution, which are well known, e.g.:

 

- Abraham Darby developed coke instead of charcoal for smelting (1709), leading to less need for timber, and the possibility of locating iron works away from forests; Darby’s iron was superior, and thinner – so kettles etc were cheaper. Later his family produced bar iron for forges, thus boosting small manufacture. (Gibson p 230) One consequence of this was a growth in the number of coal mines – and Davy’s ‘safety lamp’ is usually cited (however, there is controversy over this – see David Albury’s book Partial Progress). The lamp – it is argued by Albury – enabled owners to get coal extracted from mines hitherto regarded as dangerous from methane.

 

- steam power was first developed in the Newcomen engine in 1705, then in 1712 the ‘atmospheric engine’ which was more reliable - used to pump water from the mines; steam engines could also be used to pump air into mines, so they also enabled deeper mines... By 1733 there were 100 Newcomen engines in use in England (Gibson). Elsewhere, water power was used.

 

- later James Watt produced more steam engines, to power e.g. locomotives - leading to trains of course;

 

- John Wilkinson established a steam-powered blast furnace in the 1750s at Willey – he produced large iron cylinders, which in turn could be used to build more and larger steam engines (at first they had been used to make cannon...). Watt used Wilkinson’s iron to build his engines.

 

- machines for the cotton industry were crucial to this country’s economic growth:

          Kay’s flying shuttle (1733) enabled looms to be much wider, so weavers could work faster;

          Hargreaves’ spinning jenny (1764) led to an 8-fold increase in what a worker could produce;

          Arkwright’s water frame (1769) harnessed looms to water power, enabling increased production of stronger more evenly woven cloth;

          Crompton’s mule (1779) combined the spinning jenny and the water frame.

 

(See Gibson op cit p 234)

 

3. Critiques:

 

3.1 reason and the imagination:

 

A contemporary critic of ‘Newtonian mechanics’ was William Blake (1757 – 1827). Blake saw reason and imagination as two opposed faculties, and imagination is liberating (he also equates the imagination to Jesus), whilst reason imprisons us (reason and law he equated with Satan).

 

http://www.tate.org.uk/learning/worksinfocus/blake/imagin/cast_05.html

 

For Blake, Newton omitted God, as well as all those significant emotional and spiritual elements, which cannot be quantified, from his theories. Blake boasted that he had ‘fourfold vision’ while Newton with his ‘single vision’ was as good as asleep. To Blake, Newton, Bacon and Locke with their emphasis on reason were nothing more than ‘the three great teachers of atheism or Satan’s doctrine.’

 

Note that in Blake’s print Newton is a prisoner of reason, and the light and colour on the left is displaced by darkness on the right…

 

See also: 'Imagining Other': William Blake.

 

3.2 nature as ‘female’ and science as ‘male’:

 

A writer who questions how ‘reason’ has been (mis-)used in science, (and in economics and politics), is Brian Easlea… He argues in Science and Sexual Oppression (1981) that the practice of science (‘natural philosophy’ especially ‘mechanical philosophy’) has been seen as a way for men to control nature – and that nature being seen as female indicates that the new science and patriarchy went hand in hand:

 

- Newton describes how his pursuit of science is a deliberate attempt to ‘avert’ his thoughts from sex (p 77)

 

- Locke, Halley, Hooke and others (later Hume) use sexist language concerning nature and science: Isaac Barrow, Newton’s teacher: the aim of natural philosophy is to ‘search Nature out of her concealments, and unfold her dark mysteries’…

 

- some of this originates in Bacon, (p 84): the ‘experimental philosophy’ would inaugurate the ‘masculine birth of time’ – man could ‘bind her [nature] to your service and make her your slave’ ‘conquer her and subdue her, to shake her to her foundations’ – men should turn their ‘united forces against the Nature of Things, to storm and occupy her castles and strongholds’…

 

Men seem to have been sexually insecure during this time, Easlea argues, and this is reflected in the way they thought about science.

 

Roy Porter (reviewing Brian Easlea 1982) says that Easlea is in the tradition of the Romantics, William Blake, Lewis Mumford, Arthur Koestler, Herbert Marcuse, Theodore Roszak. Easlea contextualises the mechanical philosophy, alongside the history of witches (– see week 3).

 

3.3 the need for wholism:

 

I would add that some ecologists also look for a more ‘wholistic’ or organic way of understanding nature, and our place in it.

 

The problem is, says Porter, that ‘the living and spiritual Ptolomaic-Aristotelian cosmology was replaced by the mechanical philosophy, which saw the natural world as essentially inert, dead… governed by regular laws (which were ultimately divinely created).’

 

One approach to this issue is adopted by those who oppose the ‘mechanistic use of reason’ associated with the particular view of scientific method adopted by e.g. Malthus, Bacon, Newton, Descartes. Instead it is argued that we must adopt a more ‘wholistic’ or ‘organic’ approach.

 

Others, e.g. Fritjof Capra believe there are links to be made with quantum physics to find a better understanding of science (Bookchin, M in Dobson, 1995, p 40).

 

See also:

Notes on the environmental movement especially section 4 d

Notes on green politics